Jasmine Maojian Green Tea | Tea Tin Series

Aroma: A rich, vibrant, and ethereal burst of fresh jasmine blossoms that greets you the moment the tea meets hot water.

Palate: Elegant and clean on the entrance, revealing a delicate floral sweetness tightly interwoven with the crisp notes of tender spring green tea.

Finish: Smooth and beautifully rounded, ending with a deep, mellow, and long-lasting sweet aftertaste (huigan) that refreshes the entire palate.

"Scented to capture the ultimate essence of jasmine, it stands as the crown of worldly fragrances."

Jasmine flower tea represents a beautiful, centuries-old romance between delicate blossoms, premium tea leaves, and meticulous craftsmanship. While the intricate art of scenting—where tea leaves naturally absorb the aroma of fresh jasmine blossoms over multiple cycles—was perfected during China’s Ming Dynasty, it was in the Qing Dynasty that this exquisite blend earned its place as a coveted tribute tea for the imperial court.

TimeBai Jasmine Maojian brings this imperial heritage into the modern day. Sourced from pristine fields where tender green tea leaves are harvested at their peak, this blend undergoes a traditional scenting process using fresh, hand-picked jasmine. It is a timeless masterpiece of balance, serving as a brilliant bridge between ancient Eastern craftsmanship and the modern daily tea ritual.

Dry leaves: Dark green, tightly curled, and uniformly shaped
Tea Liquor: A brilliant, golden-green infusion that is clear, vibrant, and luminous.
Infused Leaf: Tender green, remarkably soft, and lively

Classic Hot Brew

• Tea Amount: 3g (approx. 1–2 teaspoons of loose leaves)
• Water Volume: 200ml-250ml
• Water Temp: 85–90°C (185–194°F)
• Steeping Time: 1.5 – 2 minutes
  
  Ritual Note: Pour hot water gently over the leaves. Do not over-steep to keep the floral notes bright and prevent bitterness. These premium leaves are good for 3+ flavorful infusions.

Refreshing Cold Brew

• Tea Amount: 4–5g (approx. 2 teaspoons of loose leaves)
• Water Volume: 500ml (Bottled, room-temperature, or filtered water)
• Steeping Time: 8–10 minutes (Quick Method) or Overnight (Deep Cold Brew)
  
  Ritual Note: * For a quick fix: Drop the leaves into your water bottle, shake up and down 5–6 times, and wait just 10 minutes.
  
  For optimal silkiness: Place it in the fridge overnight to enjoy an extra smooth, sweet, and crisp iced tea the next morning.

• Net Weight: 90g (3.17oz)
• Tea Form: Loose Leaf
• Storage: Store in a cool, dry place, away from light and strong odors