Green Tea
Green tea is one of the oldest and most popular tea varieties in the world. In China, they are pan-fired to halt oxidation. This preserves the fresh, green color of the leaves and imparts a lively flavor to the tea, best enjoyed pure. TimeBai Green Tea Collection features carefully selected teas from renowned origins, from classic Chinese green teas to modern blends with natural floral and fruit notes. Available in UFO Drip Tea, Tea Tin, and Pyramid Tea Bag formats.
Frequently Asked Questions
Everything you need to know for a perfect cup, in one place.
Green tea is a lightly processed tea that is made by preventing oxidation soon after harvesting. This helps preserve the tea’s fresh colour, delicate aroma, and naturally refreshing taste.
Compared with black tea, green tea usually offers a lighter body with fresh, vegetal, floral, or slightly sweet notes depending on the origin and processing style.
Yes, drinking green tea every day can be healthy. Rich in antioxidants, vitamins, and natural compounds like L-theanine, green tea can support metabolism, focus, and overall wellness. Because it contains caffeine, it’s best to enjoy it in moderation.
Green tea is packed with antioxidants and natural energy. Our green teas support focus, digestion, and skin health. It's also soothing too.
Yes. Green tea works beautifully as a cold brew.
Cold brewing extracts tea more slowly, creating a smoother, naturally sweeter taste with less bitterness.
For fruit green teas, cold brewing can highlight the fresh fruit notes, while pure green teas reveal a cleaner and more refreshing character.
Green tea leaves are delicate. Using boiling water can extract too many bitter compounds and affect the natural sweetness of the tea.
We recommend brewing green tea with water around 75–85°C (167–185°F) to preserve its fresh aroma and smooth flavour.
Discover More from TimeBai
